The Recipe Collection

Our Latest Creations

Discover world-class recipes and create high-quality desserts with superior ingredients.


Flavoring Vodka with Flavor Paste

Flavoring Vodka with Flavor Paste

Flavoring Coffee with Flavor Paste

Flavoring Coffee with Flavor Paste

Flavoring Beverages with Flavor Paste

Flavoring Beverages with Flavor Paste

Bananas Foster Gelato

Bananas Foster Gelato

Elderflower Meringue with White Chocolate and Orange Cremeux

Elderflower Meringue with White Chocolate and Orange Cremeux

Citrus Scented Butter Cookies

Citrus Scented Butter Cookies

Cranberry-Cherry Cheesecake Ornaments

Cranberry-Cherry Cheesecake Ornaments

Gingerbread Cookies

Gingerbread Cookies


We're Here to Help

Tips & techniques, guides, and more

Learn More

Meet Our Sweet Team

At ifiGOURMET, we're dedicated to bringing you the resources you need to be the best you can be. That's why we've assembled our Sweet Team of leading pastry chefs to share their expertise with you. Their mission: stay on top of trends, develop original recipes that showcase ifiGOURMET's products, answer technical questions, and impart their most trusted tips, tools, and techniques.

Frank Vollkommer

Frank Vollkommer

Certified Master Pastry Chef, Frank Vollkommer is currently an Associate Instructor at Johnson & Wales University in Providence, RI.

Read More

Dawn Parrott

Dawn Parrott

Dawn Parrott, CWPC is a certified working Pastry Chef, a former pastry chef instructor and accomplished award winning cake designer.

Read More

Joan Repato

Joan Repato

Joan Repato has been in the culinary industry for over 25 years with professional training as a chef and pastry chef.

Read More

Heather Hurlbert

Heather Hurlbert

Award winning Pastry Chef Heather L. Hurlbert owns HHDesserts, a wholesale line of pastries ranging from couture wedding cakes, chocolates and showpieces.

Read More

Sidd Mangalore

Sidd Mangalore

Chef Siddharth Mangalore has worked for almost twenty years in some of the finer baking and pastry kitchens around the world and in Chicago.

Read More

Jamie Caudy

Jamie Caudy

Jamie Caudy currently serves as executive pastry chef for Caesars Entertainment at the Horseshoe Casino, in Hammond Indiana.

Read More