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Meet Our Sweet Team

At ifiGOURMET, we're dedicated to bringing you the resources you need to be the best you can be. That's why we've assembled our Sweet Team of leading pastry chefs to share their expertise with you. Their mission: stay on top of trends, develop original recipes that showcase ifiGOURMET's products, answer technical questions, and impart their most trusted tips, tools, and techniques. We've selected chefs with a range of interests, experience, and areas of specialization, so you'll find insight and assistance, whatever your challenge. ifiGOURMET's Sweet Team: Just one of the many things that make us A Sweet Company.


The Sweet Team
Frank Vollkommer
Dawn Parrott
Heather Hurbert
Joan Repato
Certified Master Pastry Chef, Frank Vollkommer is currently an Associate Instructor at Johnson & Wales University in Providence, RI. Chef Vollkommer teaches classes in the Universities' Baking and Pastry Degree Program.
Dawn Parrott, CWPC is a certified working Pastry Chef, a former pastry chef instructor and accomplished award winning cake designer, living in Houston TX.


In 2012, Heather L. Hurlbert, award winning Pastry Chef, launched HHDesserts, her wholesale line of pastries ranging from couture wedding cakes, groom's cakes, chocolates, showpieces, and consultation.

Joan Repato has been in the culinary industry for over 25 years with professional training as a chef and pastry chef.
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